Jane Lovett 'Cookery for Festive Entertaining' Demonstration & Tasting; 10.30 am Saturday 8th November 2025

£85.00

The wonderful Jane Lovett will be demonstrating a selection of her delicious recipes and talking prepare-ahead tips and tricks for relaxed festivities and entertaining, from her latest book The Get-Ahead Christmas Cook. 

The demonstration will start promptly at 10.30 am, and finish at approximately 12.30, everything cooked will be shared among the group.  Questions are very much encouraged.

No need to bring a thing!  You will receive a folder of all the recipes to take home and can also take notes through the demonstration.

Jane’s demonstrations are always relaxed, interactive and aimed at all cooks – from complete beginners to the very experienced, time-poor cooks to the unconfident or those simply seeking some inspiration. Packed full of useful tips including time-saving tricks, presentational ideas, ways to help ‘get ahead’ and inventive kitchen skill hacks, the demonstrations are as extensive and informative as they are fun and convivial.

A week before the demonstration you will be sent further information and a map to the studio.  We look forward to welcoming you!

 'There is no-one whose recipes I trust more' India Knight

'Packed with calm guidance, reliable practical advice, and recipes that for me hit that seasonal sweet spot between cosiness and elegance' Nigella Lawson

‘Jane Lovett author of The Get-Ahead Cook is the patron saint of the genre’ Nigella Lawson

The wonderful Jane Lovett will be demonstrating a selection of her delicious recipes and talking prepare-ahead tips and tricks for relaxed festivities and entertaining, from her latest book The Get-Ahead Christmas Cook. 

The demonstration will start promptly at 10.30 am, and finish at approximately 12.30, everything cooked will be shared among the group.  Questions are very much encouraged.

No need to bring a thing!  You will receive a folder of all the recipes to take home and can also take notes through the demonstration.

Jane’s demonstrations are always relaxed, interactive and aimed at all cooks – from complete beginners to the very experienced, time-poor cooks to the unconfident or those simply seeking some inspiration. Packed full of useful tips including time-saving tricks, presentational ideas, ways to help ‘get ahead’ and inventive kitchen skill hacks, the demonstrations are as extensive and informative as they are fun and convivial.

A week before the demonstration you will be sent further information and a map to the studio.  We look forward to welcoming you!

 'There is no-one whose recipes I trust more' India Knight

'Packed with calm guidance, reliable practical advice, and recipes that for me hit that seasonal sweet spot between cosiness and elegance' Nigella Lawson

‘Jane Lovett author of The Get-Ahead Cook is the patron saint of the genre’ Nigella Lawson

ABOUT JANE

Jane is a cook, food stylist, recipe developer and author. With over 40 years of experience, Jane trained at the Cordon Bleu, before teaching at Leith’s School of Food and Wine and going on to run her own catering company in London. As a food stylist, she tested and developed recipes for cookery books, magazines and TV. Jane is at her happiest when developing recipes, cooking, preparing, and eating (!) food. Her philosophy is simple: that cooking should be fun, rather than frightening or a chore.

Jane has written five cookbooks. Make It Easy and The Get-Ahead Cook both have an emphasis on empowering every cook to produce truly delicious, beautifully presented and – crucially – stress-free food for themselves, their families and their guests. All the recipes have prepare-ahead elements and include detailed instructions for getting ahead. 

Just One Pan and Deliciously Simple were published in 2021 and 2023, respectively and her fifth book The Get-Ahead Christmas Cook - The Indispensable Companion for Effortless Festive Entertaining was published in autumn 2024 to great acclaim.

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